BBQ Onion Ring Sliders (Burger King Rodeo Burger Copycat)
If you love the classic Rodeo Burger from Burger King, these homemade BBQ Onion Ring Sliders taste even better — and come together in minutes!
Ingredients
- 1 lb ground beef
- 1/2 tsp creole seasoning
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- salt + pepper to taste
- Bag of slider buns
- Bag of frozen onion rings
- 6 slices swiss or white cheddar cheese
Instructions
- Start by warming 1 tbsp of cooking oil in your skillet over medium-high heat.
- Begin seasoning your ground beef, then form 6-8 slider sized “meatballs” (you’ll be turning it into a patty soon).
- Once you’ve assembled your “meatballs”, begin by placing a couple on your hot skillet and flatten into a patty with your spatula. This will give it a nice sear and help the burger hold together better.
- Let cook on the skillet about 3-4 minutes per side or until fully cooked through. Optional - With about 1-2 minutes left (after flipping), place a small slice of Swiss or white cheddar cheese on top of the patty to melt while it finishes cooking.
- While your burgers cook, throw enough onion rings into your air fryer or oven and cook according to packaged directions. (Roughly 8-10 minutes).
- Once the patties are fully cooked, prepare your slider buns with a healthy swipe of your favorite bbq sauce. Top with your patty, onion ring and any additional topping you prefer. Serve & enjoy your at home rodeo burger dupe!